Directions:
- Cream butter and cheese together. Add remaining ingredients. Shape into a 1 and 1/2 thick roll. Wrap in foil, and refrigerate until well chilled. Slice in 1/8 inch slices, and bake in 400F oven, on ungreased cookie sheet, for 6 minutes.
- *This recipe freezes well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 53.29 Kcal (223 kJ) | ||
| Calories from fat | 33.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.76g | 6% | |
|---|---|---|---|
| Cholesterol | 7.98mg | 3% | |
| Sodium | 116.37mg | 5% | |
| Potassium | 8.93mg | 0% | |
| Total Carbs | 4.19g | 1% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 0.84g | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.3mg | 1% | |
| Calcium | 21.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 438.97 Kcal (1838 kJ) | ||
| Calories from fat | 278.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.99g | 6% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 3% | |
| Sodium | 958.54mg | 5% | |
| Potassium | 73.58mg | 0% | |
| Total Carbs | 34.5g | 1% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 3.79g | 2% | |
| Protein | 6.93g | 2% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.5mg | 2% | |
| Iron | 2.2mg | 1% | |
| Calcium | 173.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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