Dissolve gelatin in boiling water.
Add orange juice. Chill until slightly thickened.
Add oranges, cranberry sauce and nuts.
Pour half the gelatin mixture into a 1.5 quart ring mold.
Chill until firm.
Combine cream cheese and mayonaise. Spread over firm gelatin mixture. Pour remaining gelatin mixture over cream cheese.
Chill until firm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	176.84 Kcal (740 kJ)
Calories from fat	113.14 Kcal
		% Daily Value*
Total Fat	12.57g	19%
Cholesterol	9.25mg	3%
Sodium	74.35mg	3%
Potassium	152.57mg	3%
Total Carbs	14.67g	5%
Sugars	12.8g	51%
Dietary Fiber	0.66g	3%
Protein	3.04g	6%
Vitamin C	17.7mg	29%
Iron	0.7mg	4%
Calcium	21.2mg	2%

Amount Per 100 g
Calories	132.77 Kcal (556 kJ)
Calories from fat	84.95 Kcal
		% Daily Value*
Total Fat	9.44g	19%
Cholesterol	6.94mg	3%
Sodium	55.82mg	3%
Potassium	114.55mg	3%
Total Carbs	11.02g	5%
Sugars	9.61g	51%
Dietary Fiber	0.49g	3%
Protein	2.29g	6%
Vitamin C	13.3mg	29%
Iron	0.5mg	4%
Calcium	16mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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