Directions:
- 1Combine all ingredients in a medium bowl; stir well.
- 2Serve at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 26.4 Kcal (111 kJ) | ||
| Calories from fat | 0.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.06g | 0% | |
|---|---|---|---|
| Sodium | 81.31mg | 3% | |
| Potassium | 166.52mg | 4% | |
| Total Carbs | 6.34g | 2% | |
| Sugars | 4.5g | 18% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 27.7mg | 46% | |
| Iron | 0.2mg | 1% | |
| Calcium | 14.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 33.57 Kcal (141 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 103.4mg | 3% | |
| Potassium | 211.77mg | 4% | |
| Total Carbs | 8.06g | 2% | |
| Sugars | 5.72g | 18% | |
| Dietary Fiber | 1.57g | 5% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 35.2mg | 46% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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