Overnight Lemon Country Coffee Cake Recipe

Posted by
Rate It!
Overnight Lemon Country Coffee Cake
Add your photo!
Ingredients
15
Count
Nutrition
305
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup margarine or 1/2 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 2 (6 oz) containers lemon yogurt
  • 2 tsp grated lemons , rind of
  • 2 1/3 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 3 tbsp firmly packed brown sugar
  • 1/2 tsp cinnamon
  • 3 tbsp butter or 3 tbsp margarine
  • 1 -2 tsp milk

Directions:

  1. Spray bottom only of a 13x9 inch pan with nonstick cooking spray.
  2. In large bowl, combine butter and sugar; beat until light and fluffy.
  3. Add eggs one at a time, beating well after each addition.
  4. Add yogurt and lemon peel; beat well.
  5. Add flour, baking powder, salt and baking soda; beat at low speed until smooth.
  6. Spread batter in sprayed pan.
  7. Cover; refrigerate 8 hours or overnight.
  8. When ready to bake, let coffee cake stand at room temperature while heating oven to 350 degrees and preparing topping.
  9. To prepare topping, in small bowl combine all topping ingredients; mix well.
  10. Sprinkle topping over coffee cake.
  11. Bake at 350 degrees for 30 to 40 mins or until toothpick inserted in center comes out clean.
  12. Cool 15 mins.
  13. In small bowl, combine glaze ingredients.
  14. Drizzle glaze over warm coffee cake.
  15. Serve warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.44 Kcal (1279 kJ)
Calories from fat 126.2 Kcal
% Daily Value*
Total Fat 14.02g 22%
Cholesterol 28.02mg 9%
Sodium 227.18mg 9%
Potassium 341.99mg 7%
Total Carbs 41.28g 14%
Sugars 18.79g 75%
Dietary Fiber 0.74g 3%
Protein 4.22g 8%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 407.79 Kcal (1707 kJ)
Calories from fat 168.48 Kcal
% Daily Value*
Total Fat 18.72g 22%
Cholesterol 37.4mg 9%
Sodium 303.31mg 9%
Potassium 456.6mg 7%
Total Carbs 55.11g 14%
Sugars 25.08g 75%
Dietary Fiber 0.99g 3%
Protein 5.64g 8%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 2%
Calcium 60.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top