Directions:
- Preheat oven to 400 degrees F, then lightly coat the inside of a 2 1/2 quart baking dish with cooking spray.
- In a large bowl, combine chicken, celery, just 1 cup of bread cubes, mayo, just 1/2 cup of the cheese, almonds, lemon juice, minced onion & salt.
- Spoon this chicken mixture into the prepared baking dish, & top with remaining bread cubes & cheese.
- Bake for 20 minutes or until bubbly, then serve warm or at room temperature. Can be reheated.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 950.02 Kcal (3978 kJ) | ||
| Calories from fat | 549.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.02g | 94% | |
|---|---|---|---|
| Cholesterol | 132.58mg | 44% | |
| Sodium | 1429.39mg | 60% | |
| Potassium | 565.4mg | 12% | |
| Total Carbs | 67.41g | 22% | |
| Sugars | 3.97g | 16% | |
| Dietary Fiber | 4.27g | 17% | |
| Protein | 35.56g | 71% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 4.1mg | 23% | |
| Calcium | 278.4mg | 28% | |
| Amount Per 100 g | |||
| Calories | 311.37 Kcal (1304 kJ) | ||
| Calories from fat | 179.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20g | 94% | |
|---|---|---|---|
| Cholesterol | 43.45mg | 44% | |
| Sodium | 468.48mg | 60% | |
| Potassium | 185.31mg | 12% | |
| Total Carbs | 22.09g | 22% | |
| Sugars | 1.3g | 16% | |
| Dietary Fiber | 1.4g | 17% | |
| Protein | 11.66g | 71% | |
| Vitamin C | 1mg | 5% | |
| Iron | 1.3mg | 23% | |
| Calcium | 91.2mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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