Oven Baked Chicken Nuggets Recipe

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Oven Baked Chicken Nuggets
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Ingredients:

Directions:

  1. Preheat oven to 200 degrees Celsius (Gas 6).
  2. Lightly spray baking tray with canola spray.
  3. Put the cornflakes in a food processor and process until they are fine crumbs; put crumbs in a bowl.
  4. Toss the chicken pieces into seasoned flour then into the beaten egg whites.
  5. Roll each piece in the crumbs until well coated.
  6. Put the nuggets on a baking tray.
  7. Bake for 10 to 12 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.36 Kcal (1513 kJ)
Calories from fat 144 Kcal
% Daily Value*
Total Fat 16g 25%
Cholesterol 41mg 14%
Sodium 565.64mg 24%
Potassium 257.32mg 5%
Total Carbs 35.19g 12%
Sugars 1.52g 6%
Dietary Fiber 1.23g 5%
Protein 18.62g 37%
Vitamin C 1mg 2%
Iron 1.5mg 8%
Calcium 29.8mg 3%
Amount Per 100 g
Calories 259.97 Kcal (1088 kJ)
Calories from fat 103.6 Kcal
% Daily Value*
Total Fat 11.51g 25%
Cholesterol 29.5mg 14%
Sodium 406.94mg 24%
Potassium 185.12mg 5%
Total Carbs 25.32g 12%
Sugars 1.09g 6%
Dietary Fiber 0.88g 5%
Protein 13.39g 37%
Vitamin C 0.7mg 2%
Iron 1mg 8%
Calcium 21.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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