OREO Turkey Recipe

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OREO Turkey
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Ingredients:

Directions:

  1. Separate each cookie, leaving all the creme filling on one half of each. Set filling-topped halves aside.
  2. Use small amount of melted chocolate to attach 5 candy corn pieces, pointed-sides down, to each plain cookie half for the turkey's tail. Refrigerate 5 minutes or until chocolate is firm.
  3. Attach malted milk ball to center of each filling-topped cookie half with melted chocolate for the turkey's body. Use additional melted chocolate to attach cinnamon candies to bodies for the heads.
  4. Attach turkey tails to bodies with remaining melted chocolate. Refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 435.86 Kcal (1825 kJ)
Calories from fat 141.19 Kcal
% Daily Value*
Total Fat 15.69g 24%
Cholesterol 56mg 19%
Sodium 375.63mg 16%
Potassium 1.45mg 0%
Total Carbs 69.33g 23%
Sugars 39.01g 156%
Dietary Fiber 1.7g 7%
Protein 6.27g 13%
Vitamin C 0.1mg 0%
Iron 3.5mg 20%
Calcium 37.3mg 4%
Amount Per 100 g
Calories 170.44 Kcal (714 kJ)
Calories from fat 55.21 Kcal
% Daily Value*
Total Fat 6.13g 24%
Cholesterol 21.9mg 19%
Sodium 146.89mg 16%
Potassium 0.57mg 0%
Total Carbs 27.11g 23%
Sugars 15.26g 156%
Dietary Fiber 0.67g 7%
Protein 2.45g 13%
Iron 1.4mg 20%
Calcium 14.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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