Oreo Fluff Recipe

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Oreo Fluff
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Ingredients
5
Count
Nutrition
1482
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In a bowl, whisk milk and pudding mix for 2 minutes or until slightly
  2. Thickened. Fold in whipped topping and cookies. Spoon into dessert
  3. Dishes.
  4. Refrigerate at least 4 hours.
  5. To serve, top with cookie halves, if desired.
  6. /group/dessertparadise
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1482.12 Kcal (6205 kJ)
Calories from fat 439.39 Kcal
% Daily Value*
Total Fat 48.82g 75%
Cholesterol 212.45mg 71%
Sodium 1559.83mg 65%
Potassium 191.95mg 4%
Total Carbs 245.22g 82%
Sugars 147.72g 591%
Dietary Fiber 3.75g 15%
Protein 22.43g 45%
Iron 11.3mg 63%
Calcium 225.3mg 23%
Amount Per 100 g
Calories 887.03 Kcal (3714 kJ)
Calories from fat 262.97 Kcal
% Daily Value*
Total Fat 29.22g 75%
Cholesterol 127.15mg 71%
Sodium 933.54mg 65%
Potassium 114.88mg 4%
Total Carbs 146.76g 82%
Sugars 88.41g 591%
Dietary Fiber 2.24g 15%
Protein 13.42g 45%
Iron 6.7mg 63%
Calcium 134.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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