Oreo Brownies Recipe

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Oreo Brownies
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Ingredients
8
Count
Nutrition
692
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup butter
  • 2 cups sugar
  • 4 large eggs
  • 1 cup flour
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 350 degrees F.
  2. Have ready a greased or non-stick 13x9-inch baking pan.
  3. In a small saucepan over low heat, melt the chocolate and butter together until smooth, stirring constantly.
  4. Remove pan from heat; cool 10 minutes.
  5. In a medium bowl, combine the sugar, vanilla, and eggs; beat until light.
  6. Add the chocolate mixture, flour, and salt; blend well, but do not overmix.
  7. Gently stir in the Oreos.
  8. Spread batter evenly in the prepared pan.
  9. Bake for 30-38 minutes-DO NOT OVERBAKE!
  10. Cool completely on a wire rack before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 692.17 Kcal (2898 kJ)
Calories from fat 252.35 Kcal
% Daily Value*
Total Fat 28.04g 43%
Cholesterol 128.5mg 43%
Sodium 728.09mg 30%
Potassium 107.57mg 2%
Total Carbs 105.55g 35%
Sugars 60.45g 242%
Dietary Fiber 3.37g 13%
Protein 9.89g 20%
Vitamin A 0.1mg 2%
Iron 4.9mg 27%
Calcium 62.2mg 6%
Amount Per 100 g
Calories 1083.4 Kcal (4536 kJ)
Calories from fat 394.99 Kcal
% Daily Value*
Total Fat 43.89g 43%
Cholesterol 201.13mg 43%
Sodium 1139.62mg 30%
Potassium 168.37mg 2%
Total Carbs 165.21g 35%
Sugars 94.61g 242%
Dietary Fiber 5.27g 13%
Protein 15.48g 20%
Vitamin A 0.1mg 2%
Iron 7.7mg 27%
Calcium 97.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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