Orange Tea Muffins Recipe

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Orange Tea Muffins
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Ingredients
10
Count
Nutrition
547
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Combine 1/2 cup sugar and orange juice; set aside.
  2. Cream butter and remaining sugar; blend in sour cream.
  3. Combine dry ingredients and add to creamed mixture.
  4. Beat on low just until ingredients are combined.
  5. Stir in orange peel, raisins and nuts.
  6. Spoon batter into greased 1 3/4-inch muffin cups, filling completely full.
  7. Bake at 375 degrees for about 12 minutes.
  8. While still warm, dip each muffin in reserved sugar/orange juice mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 546.62 Kcal (2289 kJ)
Calories from fat 246.54 Kcal
% Daily Value*
Total Fat 27.39g 42%
Cholesterol 38.05mg 13%
Sodium 1302.47mg 54%
Potassium 274.77mg 6%
Total Carbs 71.25g 24%
Sugars 23.05g 92%
Dietary Fiber 5.21g 21%
Protein 7.31g 15%
Vitamin C 4.9mg 8%
Vitamin A 0.1mg 5%
Iron 3.2mg 18%
Calcium 150.1mg 15%
Amount Per 100 g
Calories 375.19 Kcal (1571 kJ)
Calories from fat 169.22 Kcal
% Daily Value*
Total Fat 18.8g 42%
Cholesterol 26.12mg 13%
Sodium 893.98mg 54%
Potassium 188.6mg 6%
Total Carbs 48.9g 24%
Sugars 15.82g 92%
Dietary Fiber 3.58g 21%
Protein 5.02g 15%
Vitamin C 3.4mg 8%
Vitamin A 0.1mg 5%
Iron 2.2mg 18%
Calcium 103mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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