Directions:
- Stir all together and freeze to slush, or freese ahead and thaw to slush.
- Just before serving add 1 quart 7-up and serve in a slushy state.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.49 Kcal (186 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.98mg | 0% | |
| Potassium | 8.9mg | 0% | |
| Total Carbs | 11.4g | 4% | |
| Sugars | 11.17g | 45% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 9.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 45.29 Kcal (190 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.01mg | 0% | |
| Potassium | 9.06mg | 0% | |
| Total Carbs | 11.6g | 4% | |
| Sugars | 11.37g | 45% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.03g | 0% | |
| Vitamin C | 1.8mg | 3% | |
| Calcium | 9.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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