Brandy Slushes Recipe

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Brandy Slushes
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Ingredients:

  • 9 cups water
  • 2 cups sugar
  • 4 bags green tea
  • 1 (12 oz) can frozen orange juice
  • 1 (12 oz) can frozen lemonade
  • 1 -2 cup brandy

Directions:

  1. In a large pot, combine water, sugar, and tea bags.
  2. Bring to a boil to melt sugar.
  3. Cool.
  4. Remove tea bags.
  5. Add frozen juices and brandy.
  6. Stir.
  7. Place into one or more containers (Tupperwear or even large zip lock bags) and place into the freezer.
  8. Freeze overnight, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.44 Kcal (1949 kJ)
Calories from fat 0.64 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 13.75mg 1%
Potassium 98.41mg 2%
Total Carbs 66.58g 22%
Sugars 64.72g 259%
Dietary Fiber 0.13g 1%
Protein 0.28g 1%
Vitamin C 10.8mg 18%
Calcium 57.6mg 6%
Amount Per 100 g
Calories 66.79 Kcal (280 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1.97mg 1%
Potassium 14.12mg 2%
Total Carbs 9.55g 22%
Sugars 9.29g 259%
Dietary Fiber 0.02g 1%
Protein 0.04g 1%
Vitamin C 1.5mg 18%
Calcium 8.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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