Directions:
- Combine jello, kool-aid, sugar and water in a pot.
- Bring to a boil.
- Remove from heat.
- Cool.
- Stir in milk.
- Freeze in an ice-cream machine according to manufacturers directions.
- Scrape into a freezer container and freeze until as hard as you like, if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.53 Kcal (739 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 3.27mg | 1% | |
| Sodium | 79.34mg | 3% | |
| Potassium | 255.4mg | 5% | |
| Total Carbs | 39.22g | 13% | |
| Sugars | 38.52g | 154% | |
| Protein | 4.9g | 10% | |
| Vitamin C | 0.2mg | 0% | |
| Calcium | 203.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 74.26 Kcal (311 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Cholesterol | 1.37mg | 1% | |
| Sodium | 33.37mg | 3% | |
| Potassium | 107.44mg | 5% | |
| Total Carbs | 16.5g | 13% | |
| Sugars | 16.2g | 154% | |
| Protein | 2.06g | 10% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 85.6mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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