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Orange-Pecan French Toast Casserole Recipe

Orange-Pecan French Toast Casserole Recipe

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Ingredients

Count

Nutrition

319

Calories

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Ingredients:

Serving

1 cup packed brown sugar
1/3 cup butter, melted
2 tbsp light-colored corn syrup
cooking spray
1/3 cup chopped pecans
1 tsp grated orange rind
1 cup fresh orange juice
1/2 cup fat-free milk
3 tbsp granulated sugar
1 tsp ground cinnamon
1 tsp vanilla extract
3 large egg whites
2 large eggs
12 (1-inch- thick) slices french bread (about 1 lb)

Directions:

Combine brown sugar, butter, and corn syrup; pour into a 13 x 9-inch baking dish coated with cooking spray. Sprinkle chopped pecans evenly over sugar mixture.
Combine rind and next 7 ingredients (rind through eggs); stir with a whisk. Arrange bread slices over pecans in dish; pour egg mixture over bread. Cover and refrigerate 1 hour or up to overnight.
Preheat oven to 350°.
Carefully turn bread slices over to absorb excess egg mixture. Let stand at room temperature 20 minutes. Bake at 350° for 35 minutes or until lightly browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	319.49 Kcal (1338 kJ)
Calories from fat	103.77 Kcal
		% Daily Value*
Total Fat	11.53g	18%
Cholesterol	44.42mg	15%
Sodium	232.35mg	10%
Potassium	189.21mg	4%
Total Carbs	48g	16%
Sugars	26.33g	105%
Dietary Fiber	1.46g	6%
Protein	7.71g	15%
Vitamin C	10.6mg	18%
Vitamin A	0.1mg	2%
Iron	2.1mg	12%
Calcium	56.7mg	6%

Amount Per 100 g
Calories	270 Kcal (1130 kJ)
Calories from fat	87.69 Kcal
		% Daily Value*
Total Fat	9.74g	18%
Cholesterol	37.54mg	15%
Sodium	196.35mg	10%
Potassium	159.9mg	4%
Total Carbs	40.56g	16%
Sugars	22.25g	105%
Dietary Fiber	1.24g	6%
Protein	6.51g	15%
Vitamin C	9mg	18%
Vitamin A	0.1mg	2%
Iron	1.8mg	12%
Calcium	47.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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