Directions:
- Wash spinach well. Drain.
- I use Mandarin oranges in a can. Drain.
- In a large bowl, toss together spinach and oranges.
- In a medium bowl whisk the oil, vinegar, sugar, paprika. Pour.
- Over the spinach and oranges. Toss to coat.
- Chop hazelnuts and sprinkle over the top and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.27 Kcal (738 kJ) | ||
| Calories from fat | 108.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.01g | 18% | |
|---|---|---|---|
| Sodium | 46.57mg | 2% | |
| Potassium | 458.73mg | 10% | |
| Total Carbs | 16.53g | 6% | |
| Sugars | 12.24g | 49% | |
| Dietary Fiber | 2.91g | 12% | |
| Protein | 3.07g | 6% | |
| Vitamin C | 33.8mg | 56% | |
| Iron | 1.9mg | 11% | |
| Calcium | 86mg | 9% | |
| Amount Per 100 g | |||
| Calories | 121.13 Kcal (507 kJ) | ||
| Calories from fat | 74.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.25g | 18% | |
|---|---|---|---|
| Sodium | 32mg | 2% | |
| Potassium | 315.23mg | 10% | |
| Total Carbs | 11.36g | 6% | |
| Sugars | 8.41g | 49% | |
| Dietary Fiber | 2g | 12% | |
| Protein | 2.11g | 6% | |
| Vitamin C | 23.2mg | 56% | |
| Iron | 1.3mg | 11% | |
| Calcium | 59.1mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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