Orange Garlic Spareribs Recipe

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Ingredients:

Serving

Directions:

Place ribs in a 13-in. x 9-in. baking pan; season with salt and pepper. Cover tightly with foil; bake at 350° for 45 minutes; drain.
In a saucepan, combine the remaining ingredients; bring to a boil. Pour over ribs. Bake, uncovered, for 45-60 minutes or until ribs are tender, basting frequently. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1113.89 Kcal (4664 kJ)
Calories from fat	702.71 Kcal
		% Daily Value*
Total Fat	78.08g	120%
Cholesterol	241.87mg	81%
Sodium	2223.24mg	93%
Potassium	925.12mg	20%
Total Carbs	44.44g	15%
Sugars	28.23g	113%
Dietary Fiber	1.55g	6%
Protein	51g	102%
Vitamin C	27.9mg	46%
Iron	4mg	22%
Calcium	73.3mg	7%

Amount Per 100 g
Calories	235.79 Kcal (987 kJ)
Calories from fat	148.75 Kcal
		% Daily Value*
Total Fat	16.53g	120%
Cholesterol	51.2mg	81%
Sodium	470.61mg	93%
Potassium	195.83mg	20%
Total Carbs	9.41g	15%
Sugars	5.98g	113%
Dietary Fiber	0.33g	6%
Protein	10.8g	102%
Vitamin C	5.9mg	46%
Iron	0.9mg	22%
Calcium	15.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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