Directions:
- Whisk together zest, juice, sugar, vanilla, Grande Marnier, eggs, milk and a pinch of salt. Arrange English muffins in one layer on a 13X9X2 glass baking dish. Pour mixture over English muffins, turn to coat both sides. Chill overnight. Arrange 2” apart on a buttered baking stone or cookie sheet at about 400 degrees. Bake 5 minutes on each side. Rotate pan/stone and bake 5 minutes more on each side. Again rotate and bake 5 minutes or until golden. In a small sauce pan heat butter, marmalade and Grande Marnier until butter is melted. Drizzle over toasted muffins and serve hot with heated pure maple syrup or dust with 10X sugar. Garnish with fresh flower or mint leaf. Serves 5-6 guests.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 353.36 Kcal (1479 kJ) | ||
| Calories from fat | 187.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.86g | 32% | |
|---|---|---|---|
| Cholesterol | 205.35mg | 68% | |
| Sodium | 109.74mg | 5% | |
| Potassium | 263.34mg | 6% | |
| Total Carbs | 34.31g | 11% | |
| Sugars | 19.39g | 78% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 9.27g | 19% | |
| Vitamin C | 45.9mg | 77% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.6mg | 9% | |
| Calcium | 77.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 179.88 Kcal (753 kJ) | ||
| Calories from fat | 95.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.62g | 32% | |
|---|---|---|---|
| Cholesterol | 104.54mg | 68% | |
| Sodium | 55.87mg | 5% | |
| Potassium | 134.06mg | 6% | |
| Total Carbs | 17.46g | 11% | |
| Sugars | 9.87g | 78% | |
| Dietary Fiber | 0.82g | 6% | |
| Protein | 4.72g | 19% | |
| Vitamin C | 23.4mg | 77% | |
| Iron | 0.8mg | 9% | |
| Calcium | 39.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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