Orange Creamsicle Pie Recipe

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Orange Creamsicle Pie
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Ingredients
7
Count
Nutrition
171
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Beat cream cheese and yogurt until creamy.
  2. Add equal and vanilla extract, continue mixing.
  3. Stir in orange gelatin, beat to blend.
  4. Fold in Cool Whip.
  5. Pour into piecrust and chill for least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.13 Kcal (716 kJ)
Calories from fat 51.79 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 1.02mg 0%
Sodium 164.38mg 7%
Potassium 65.43mg 1%
Total Carbs 25.18g 8%
Sugars 9.96g 40%
Dietary Fiber 0.46g 2%
Protein 2.43g 5%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 42.7mg 4%
Amount Per 100 g
Calories 182.86 Kcal (766 kJ)
Calories from fat 55.34 Kcal
% Daily Value*
Total Fat 6.15g 9%
Cholesterol 1.09mg 0%
Sodium 175.65mg 7%
Potassium 69.91mg 1%
Total Carbs 26.9g 8%
Sugars 10.64g 40%
Dietary Fiber 0.49g 2%
Protein 2.6g 5%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 45.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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