Orange Cider Recipe

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Orange Cider
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Ingredients
4
Count
Nutrition
112
Calories
Total time
15
Minutes
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Ingredients:

  • 3 cups orange juice
  • 2 inches cinnamon sticks
  • 1/4 tsp whole cloves

Directions:

  1. In a saucepan combine orange juice, apple juice, cinnamon, and cloves.
  2. Bring to boiling; reduce heat.
  3. Cover and simmer for 10 minutes.
  4. Sieve to remove cinnamon and cloves.
  5. Serve warm.
  6. If desired, float orange slices on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 112.22 Kcal (470 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.34mg 0%
Potassium 434.62mg 9%
Total Carbs 25.42g 8%
Sugars 21.08g 84%
Protein 1.86g 4%
Vitamin C 117.2mg 195%
Calcium 25.4mg 3%
Amount Per 100 g
Calories 45.25 Kcal (189 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.75mg 0%
Potassium 175.25mg 9%
Total Carbs 10.25g 8%
Sugars 8.5g 84%
Protein 0.75g 4%
Vitamin C 47.3mg 195%
Calcium 10.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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