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Orange Caramel Sauce with Almond Praline Recipe

Orange Caramel Sauce with Almond Praline Recipe

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Orange Caramel Sauce with Almond Praline

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Ingredients

Count

Nutrition

1872

Calories

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Ingredients:

Serving

2 cups sugar
1/3 cup water
1/4 cup frozen orange juice concentrate, thawed
1/2 cup whole blanched almonds, toasted (about 2 1/2 oz)
1/2 cup whole unblanched almonds, toasted (about 2 1/2 oz)
2/3 cup whipping cream
2 tbsp (1/4 stick) unsalted butter
2 tsp minced orange peel

Directions:

Brush cookie sheet with oil. Stir first 3 ingredients in heavy large saucepan over medium heat until sugar dissolves. Cook without stirring until mixture turns deep amber, occasionally swirling pan and brushing down sides with pastry brush dipped into water, about 15 minutes (mixture will bubble vigorously). Remove from heat. Carefully pour half of caramel into heavy small saucepan. Working quickly, place small saucepan over medium heat; add nuts and stir until coated. Pour out nut mixture onto prepared cookie sheet, spreading evenly. Set aside.
Add cream and butter to remaining hot caramel mixture in large saucepan. Boil until smooth and slightly thickened, whisking often, about 5 minutes. Add orange peel. Transfer sauce to jar; cool. Cool praline completely and chop. (Praline and sauce can be made 2 weeks ahead. Cover separately chill. Bring both to room temperature before using.)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1872.36 Kcal (7839 kJ)
Calories from fat	1264.43 Kcal
		% Daily Value*
Total Fat	140.49g	216%
Cholesterol	287.57mg	96%
Sodium	83.21mg	3%
Potassium	744.01mg	16%
Total Carbs	151.85g	51%
Sugars	132.51g	530%
Dietary Fiber	9.08g	36%
Protein	16.5g	33%
Vitamin C	52.5mg	87%
Vitamin A	1.1mg	38%
Iron	2.1mg	12%
Calcium	251.4mg	25%

Amount Per 100 g
Calories	445.08 Kcal (1863 kJ)
Calories from fat	300.57 Kcal
		% Daily Value*
Total Fat	33.4g	216%
Cholesterol	68.36mg	96%
Sodium	19.78mg	3%
Potassium	176.86mg	16%
Total Carbs	36.1g	51%
Sugars	31.5g	530%
Dietary Fiber	2.16g	36%
Protein	3.92g	33%
Vitamin C	12.5mg	87%
Vitamin A	0.3mg	38%
Iron	0.5mg	12%
Calcium	59.8mg	25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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