Ooey-Gooey Brownies Recipe

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Ingredients:

Serving

1 (13 2/3 oz) package fat free fudge brownie mix (such as no pudge!)
1 (6 oz) container low-fat vanilla yogurt
1/4 cup walnuts, chopped
1/3 cup light butter, softened (stick butter)
1 tsp vanilla extract
1/2 tsp nonfat milk
1 cup powdered sugar
1/2 cup semi-sweet chocolate chips, melted

Directions:

Preheat oven to 350°F.
Combine Brownie Mix and yogurt, stir until it has a glossy finish. Stir in walnuts.
Spread batter into a foil lined 8 in square baking pan. Bake at 350 for 28 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on wire rack.
Place butter, vanilla, and milk in a medium bowl; beat with a mixer at medium speed until smooth and creamy. Add powdered sugar, beating at low speed 1 minute or until preading consistency. Gradually add melted chocolate, beating until smooth. Spread frosting evenly over brownies.
Remove brownies from pan by lifting foil. Remove foil; cut into 16 squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	268.51 Kcal (1124 kJ)
Calories from fat	132.06 Kcal
		% Daily Value*
Total Fat	14.67g	23%
Cholesterol	4.98mg	2%
Sodium	230.12mg	10%
Potassium	479.69mg	10%
Total Carbs	32.73g	11%
Sugars	21.66g	87%
Dietary Fiber	0.71g	3%
Protein	2.93g	6%
Vitamin C	0.1mg	0%
Iron	0.4mg	2%
Calcium	20.7mg	2%

Amount Per 100 g
Calories	471.71 Kcal (1975 kJ)
Calories from fat	232.01 Kcal
		% Daily Value*
Total Fat	25.78g	23%
Cholesterol	8.76mg	2%
Sodium	404.27mg	10%
Potassium	842.72mg	10%
Total Carbs	57.49g	11%
Sugars	38.05g	87%
Dietary Fiber	1.25g	3%
Protein	5.14g	6%
Vitamin C	0.1mg	0%
Iron	0.7mg	2%
Calcium	36.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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