Olive Cheese Dip Recipe

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Olive Cheese Dip
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Spread in an 8x12 pan and bake at 350 degrees for 10-12 minutes (or 20-30 minutes in a deep dish pan).
  3. Serve warm with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 363.84 Kcal (1523 kJ)
Calories from fat 310.01 Kcal
% Daily Value*
Total Fat 34.45g 53%
Cholesterol 38.65mg 13%
Sodium 564.8mg 24%
Potassium 81.26mg 2%
Total Carbs 2.59g 1%
Sugars 1.64g 7%
Dietary Fiber 0.86g 3%
Protein 11.42g 23%
Vitamin C 8.4mg 14%
Iron 0.2mg 1%
Calcium 325.7mg 33%
Amount Per 100 g
Calories 373.92 Kcal (1566 kJ)
Calories from fat 318.6 Kcal
% Daily Value*
Total Fat 35.4g 53%
Cholesterol 39.72mg 13%
Sodium 580.45mg 24%
Potassium 83.51mg 2%
Total Carbs 2.66g 1%
Sugars 1.68g 7%
Dietary Fiber 0.88g 3%
Protein 11.73g 23%
Vitamin C 8.6mg 14%
Iron 0.2mg 1%
Calcium 334.7mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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