Directions:
- Pour oil into pot and heat.
- Add popcorn, put cover on pot and heat until popping stops.
- Pour into medium bowl and salt to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.11 Kcal (507 kJ) | ||
| Calories from fat | 122.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.65g | 21% | |
|---|---|---|---|
| Sodium | 0.08mg | 0% | |
| Potassium | 3.29mg | 0% | |
| Total Carbs | 0.78g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.15g | 1% | |
| Protein | 0.13g | 0% | |
| Calcium | 0.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 829.44 Kcal (3473 kJ) | ||
| Calories from fat | 841.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.49g | 21% | |
|---|---|---|---|
| Sodium | 0.55mg | 0% | |
| Potassium | 22.55mg | 0% | |
| Total Carbs | 5.35g | 0% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 1.03g | 1% | |
| Protein | 0.89g | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 0.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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