Oaty Peanut Butter Cookies Recipe

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Oaty Peanut Butter Cookies
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Ingredients
12
Count
Nutrition
153
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. In a large bowl, cream the butter, peanut butter and sugars until light and fluffy. Beat in egg and egg whites. Combine the oats, flour, cinnamon and baking soda; gradually add to creamed mixture. Stir in chocolate chips and toffee bits.
  2. Drop by tablespoonfuls 2 in. apart onto baking sheets coated with cooking spray; flatten slightly. Bake at 350° for 9-11 minutes or until golden brown. Cool for 2 minutes before removing from pans to wire racks. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.61 Kcal (639 kJ)
Calories from fat 62.81 Kcal
% Daily Value*
Total Fat 6.98g 11%
Cholesterol 14.93mg 5%
Sodium 49mg 2%
Potassium 38.15mg 1%
Total Carbs 19.33g 6%
Sugars 3.06g 12%
Dietary Fiber 1.09g 4%
Protein 3.38g 7%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 10.7mg 1%
Amount Per 100 g
Calories 351.97 Kcal (1474 kJ)
Calories from fat 144.86 Kcal
% Daily Value*
Total Fat 16.1g 11%
Cholesterol 34.43mg 5%
Sodium 113.02mg 2%
Potassium 88mg 1%
Total Carbs 44.58g 6%
Sugars 7.07g 12%
Dietary Fiber 2.51g 4%
Protein 7.79g 7%
Vitamin A 0.1mg 2%
Iron 1.1mg 3%
Calcium 24.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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