Directions:
- Preheat the oven to 400°F
- Blend butter with sugar. Beat in the egg. Stir in the flour, oats, and raisins. Mix until combined.
- Line 2 baking sheets with parchment paper (or you can grease instead).
- With your hands, shape the dough into large, round patties, and place on the baking sheets.
- Bake 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.9 Kcal (2621 kJ) | ||
| Calories from fat | 214.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.82g | 37% | |
|---|---|---|---|
| Cholesterol | 67.95mg | 23% | |
| Sodium | 438.64mg | 18% | |
| Potassium | 501.69mg | 11% | |
| Total Carbs | 94.48g | 31% | |
| Sugars | 19.6g | 78% | |
| Dietary Fiber | 9.72g | 39% | |
| Protein | 13.17g | 26% | |
| Vitamin C | 1.4mg | 2% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.8mg | 26% | |
| Calcium | 99.9mg | 10% | |
| Amount Per 100 g | |||
| Calories | 402.96 Kcal (1687 kJ) | ||
| Calories from fat | 137.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.33g | 37% | |
|---|---|---|---|
| Cholesterol | 43.75mg | 23% | |
| Sodium | 282.4mg | 18% | |
| Potassium | 322.99mg | 11% | |
| Total Carbs | 60.82g | 31% | |
| Sugars | 12.62g | 78% | |
| Dietary Fiber | 6.25g | 39% | |
| Protein | 8.48g | 26% | |
| Vitamin C | 0.9mg | 2% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 3.1mg | 26% | |
| Calcium | 64.3mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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