Cranberry Almond Tart Recipe

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Ingredients:

Serving

1 sweet tart crust , sufficient to line a 10-inch tart pan (see mean chef's sweet tart dough)
1/2 cup orange juice
3/4 cup sugar
1 (12 oz) bag cranberries
8 oz almond paste
1/2 cup sugar
1/2 cup flour
1/2 cup unsalted butter
2 eggs
1 tsp vanilla
sliced almonds

Directions:

Preheat oven to 350.
Cranberries: bring orange juice and sugar to a boil.
Add cranberries, remove from heat and let cool.
Filling: Beat almond paste and sugar until smooth.
Add remaining ingredients and beat until blended.
Assembly: Spread filling in tart shell.
Drain cranberries and place on top of filling.
Sprinkle with almonds to cover.
Bake until puffed, crust is done and almonds are golden, then cool.
Tart dough, cranberries and almond filling can all be made a couple of days ahead. Filling should be brought to room temperature or beat in a mixer to facilitate spreading.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3116.02 Kcal (13046 kJ)
Calories from fat	1616.56 Kcal
		% Daily Value*
Total Fat	179.62g	276%
Cholesterol	571.39mg	190%
Sodium	1831.07mg	76%
Potassium	1288.84mg	27%
Total Carbs	350.62g	117%
Sugars	240.25g	961%
Dietary Fiber	21.04g	84%
Protein	43.69g	87%
Vitamin C	65.7mg	109%
Vitamin A	1.1mg	38%
Iron	11mg	61%
Calcium	705.7mg	71%

Amount Per 100 g
Calories	365.24 Kcal (1529 kJ)
Calories from fat	189.48 Kcal
		% Daily Value*
Total Fat	21.05g	276%
Cholesterol	66.97mg	190%
Sodium	214.62mg	76%
Potassium	151.07mg	27%
Total Carbs	41.1g	117%
Sugars	28.16g	961%
Dietary Fiber	2.47g	84%
Protein	5.12g	87%
Vitamin C	7.7mg	109%
Vitamin A	0.1mg	38%
Iron	1.3mg	61%
Calcium	82.7mg	71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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