Oatmeal Cookie Apple Crisp Recipe

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Oatmeal Cookie Apple Crisp
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Ingredients
6
Count
Nutrition
85
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Grease 8-in square baking pan with nonstick cooking spray.
  3. Combine apple slices, lemon juice, sugar, flour and cinnamon in large bowl.
  4. Pour mixture into prepared baking pan.
  5. Crumble bar of dough on top of the apples.
  6. Bake 40-45 minutes or until apples are tender and crumble topping is crisp.
  7. Serve warm or at room temperature Makes 8, 1/2 cup servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 85.04 Kcal (356 kJ)
Calories from fat 27.25 Kcal
% Daily Value*
Total Fat 3.03g 5%
Cholesterol 8.7mg 3%
Sodium 52.78mg 2%
Potassium 4.47mg 0%
Total Carbs 13.23g 4%
Sugars 6.81g 27%
Dietary Fiber 0.59g 2%
Protein 1.18g 2%
Vitamin C 9.6mg 16%
Iron 0.4mg 2%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 105.3 Kcal (441 kJ)
Calories from fat 33.74 Kcal
% Daily Value*
Total Fat 3.75g 5%
Cholesterol 10.78mg 3%
Sodium 65.35mg 2%
Potassium 5.54mg 0%
Total Carbs 16.38g 4%
Sugars 8.43g 27%
Dietary Fiber 0.73g 2%
Protein 1.46g 2%
Vitamin C 11.9mg 16%
Iron 0.5mg 2%
Calcium 14mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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