Oatmeal Cake Recipe

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Oatmeal Cake
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Ingredients
11
Count
Nutrition
3933
Calories
Total time
25
Minutes
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Ingredients:

  • 1 1/4 cups boiling water
  • 1 cup quick oats
  • 1/2 cup shortening
  • 2 eggs
  • 1 tsp vanilla
  • 1 1/3 cup flour
  • 1 tsp soda
  • 1 tsp cinnamon
  • 1/2 tsp salt

Directions:

  1. Pour boiling water over the oats. Let stand 20 minutes.
  2. Cream shortening, white sugar, brown sugar.
  3. Mix with the oats.
  4. Add eggs and vinalla.
  5. Sift together and add to the above flour, soda, cinnamon, salt.
  6. Bake in 9 by 13 pan 25 minutes at 350 degrees or until done.
  7. Then put on topping.
  8. Topping
  9. 1 cup brown sugar
  10. 1/2 cup cream
  11. 1 cup coconut
  12. 4 tablespoons margarine, melted
  13. Mix and put on top of cake.
  14. Broil until it bubbles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3933.26 Kcal (16468 kJ)
Calories from fat 1423.36 Kcal
% Daily Value*
Total Fat 158.15g 243%
Cholesterol 328.25mg 109%
Sodium 5819.7mg 242%
Potassium 1130.64mg 24%
Total Carbs 595.22g 198%
Sugars 332.41g 1330%
Dietary Fiber 31.65g 127%
Protein 47.59g 95%
Vitamin C 0.2mg 0%
Iron 20.1mg 112%
Calcium 924.5mg 92%
Amount Per 100 g
Calories 317.93 Kcal (1331 kJ)
Calories from fat 115.05 Kcal
% Daily Value*
Total Fat 12.78g 243%
Cholesterol 26.53mg 109%
Sodium 470.41mg 242%
Potassium 91.39mg 24%
Total Carbs 48.11g 198%
Sugars 26.87g 1330%
Dietary Fiber 2.56g 127%
Protein 3.85g 95%
Iron 1.6mg 112%
Calcium 74.7mg 92%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91
    Points
  • 107
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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