Nutter Butter Easter Chicks Recipe

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Nutter Butter Easter Chicks
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Ingredients
6
Count
Nutrition
2847
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cut the Tic Tacs in half to form the chick's beak. Set aside.
  2. Melt the candy coating as directed on the package. I use the microwave. If using white candy melts, add enough yellow food coloring to get a bright yellow tint.
  3. Dip the Nutter Butter cookies in the melted candy coating, shake off the excess, then lay on the wax paper. Allow the coating to harden, about 10-20 minutes.
  4. Pipe eyes on each chick. Add eyebrows or eye lashes if you like - I think it gives them more personality.
  5. Beak: Attach the beak using a bit of melted candy coating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2847.1 Kcal (11920 kJ)
Calories from fat 1782.54 Kcal
% Daily Value*
Total Fat 198.06g 305%
Sodium 2062.73mg 86%
Potassium 720mg 15%
Total Carbs 533.64g 178%
Sugars 357.64g 1431%
Dietary Fiber 16g 64%
Protein 40.51g 81%
Iron 16mg 89%
Calcium 170.1mg 17%
Amount Per 100 g
Calories 293.82 Kcal (1230 kJ)
Calories from fat 183.96 Kcal
% Daily Value*
Total Fat 20.44g 305%
Sodium 212.87mg 86%
Potassium 74.3mg 15%
Total Carbs 55.07g 178%
Sugars 36.91g 1431%
Dietary Fiber 1.65g 64%
Protein 4.18g 81%
Iron 1.7mg 89%
Calcium 17.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.6
    Points
  • 111
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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