Nut Butter Balls Recipe

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Nut Butter Balls
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 1/2 tsp salt
  • 1 1/2 cups pecans or 1 1/2 cups walnuts, chopped

Directions:

  1. Cream butter and sugar.
  2. Add salt, almond extract, flour, and nuts.
  3. Mix well.
  4. Chill dough until firm enough to handle.
  5. Preheat oven to 350 degrees.
  6. Shape dough into 1 inch balls.
  7. Place on ungreased cookie sheet.
  8. Bake for 12 to 15 minutes or until light brown.
  9. While cookies are still warm, roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1107.51 Kcal (4637 kJ)
Calories from fat 808.19 Kcal
% Daily Value*
Total Fat 89.8g 138%
Cholesterol 97.61mg 33%
Sodium 239.49mg 10%
Potassium 365.87mg 8%
Total Carbs 71.6g 24%
Sugars 26.03g 104%
Dietary Fiber 7.89g 32%
Protein 12.55g 25%
Vitamin C 0.7mg 1%
Vitamin A 0.5mg 15%
Iron 2.6mg 15%
Calcium 69.6mg 7%
Amount Per 100 g
Calories 573.72 Kcal (2402 kJ)
Calories from fat 418.67 Kcal
% Daily Value*
Total Fat 46.52g 138%
Cholesterol 50.56mg 33%
Sodium 124.06mg 10%
Potassium 189.53mg 8%
Total Carbs 37.09g 24%
Sugars 13.48g 104%
Dietary Fiber 4.09g 32%
Protein 6.5g 25%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 15%
Iron 1.4mg 15%
Calcium 36.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.8
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Total Fat

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