Directions:
- Preheat oven to 350
- Grease a 9 x 13 pan
- Cook noodles and drain well
- Rinse in cold water
- In large bowl, beat eggs with sugar and sour cream
- Add cottage cheese, raisins, milk & butter and vanilla
- Add noodles
- Stir in flour
- Turn in prepared pan and bake 40 minutes or until top is brown and crisp
- Top with cinnamon
- Optional: top with cherries
- Cut into serving pieces
- This should hold together like a cake
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 187.89 Kcal (787 kJ) | ||
| Calories from fat | 66.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.44g | 11% | |
|---|---|---|---|
| Cholesterol | 57.47mg | 19% | |
| Sodium | 238.43mg | 10% | |
| Potassium | 205.5mg | 4% | |
| Total Carbs | 25.68g | 9% | |
| Sugars | 6.56g | 26% | |
| Dietary Fiber | 1.84g | 7% | |
| Protein | 5.8g | 12% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 76.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 211.84 Kcal (887 kJ) | ||
| Calories from fat | 75.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.39g | 11% | |
|---|---|---|---|
| Cholesterol | 64.8mg | 19% | |
| Sodium | 268.82mg | 10% | |
| Potassium | 231.7mg | 4% | |
| Total Carbs | 28.95g | 9% | |
| Sugars | 7.4g | 26% | |
| Dietary Fiber | 2.07g | 7% | |
| Protein | 6.54g | 12% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.3mg | 6% | |
| Calcium | 86.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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