Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
- In a large bowl, combine noodles, sugar, raisins, pecans, salt and eggs. Melt butter in an 8x12 inch baking dish. Tilt to coat dish, then pour remaining butter into noodle mixture, stirring to coat evenly. Spread mixture into dish. Sprinkle with cinnamon.
- Bake in preheated oven 55 minutes, until top is browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3152.82 Kcal (13200 kJ) | ||
| Calories from fat | 2189.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 243.23g | 374% | |
|---|---|---|---|
| Cholesterol | 922.69mg | 308% | |
| Sodium | 2632.16mg | 110% | |
| Potassium | 2118.07mg | 45% | |
| Total Carbs | 233.89g | 78% | |
| Sugars | 95.88g | 384% | |
| Dietary Fiber | 25.83g | 103% | |
| Protein | 49.49g | 99% | |
| Vitamin C | 8mg | 13% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 13.7mg | 76% | |
| Calcium | 307mg | 31% | |
| Amount Per 100 g | |||
| Calories | 440.43 Kcal (1844 kJ) | ||
| Calories from fat | 305.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.98g | 374% | |
|---|---|---|---|
| Cholesterol | 128.89mg | 308% | |
| Sodium | 367.7mg | 110% | |
| Potassium | 295.88mg | 45% | |
| Total Carbs | 32.67g | 78% | |
| Sugars | 13.39g | 384% | |
| Dietary Fiber | 3.61g | 103% | |
| Protein | 6.91g | 99% | |
| Vitamin C | 1.1mg | 13% | |
| Vitamin A | 0.2mg | 38% | |
| Iron | 1.9mg | 76% | |
| Calcium | 42.9mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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