No-Fuss Peanut Butter Cookies Recipe

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No-Fuss Peanut Butter Cookies
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Ingredients
7
Count
Nutrition
157
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup packed brown sugar
  • 1/3 cup boiling water
  • additional sugar

Directions:

  1. In a large bowl, cream peanut butter, shortening and sugars. Beat in water. Gradually add dry biscuit mix.
  2. Roll dough into 1-in. balls. Place 2 in. apart on greased baking sheets. Flatten with a fork dipped in sugar, forming a criss-cross pattern. Bake at 400° for 9-11 minutes or until edges are golden brown. Yield: 4-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.28 Kcal (658 kJ)
Calories from fat 81.64 Kcal
% Daily Value*
Total Fat 9.07g 14%
Cholesterol 0.88mg 0%
Sodium 163.23mg 7%
Potassium 109.07mg 2%
Total Carbs 16.55g 6%
Sugars 8.82g 35%
Dietary Fiber 1.11g 4%
Protein 3.52g 7%
Iron 0.2mg 1%
Calcium 39.5mg 4%
Amount Per 100 g
Calories 408.89 Kcal (1712 kJ)
Calories from fat 212.26 Kcal
% Daily Value*
Total Fat 23.58g 14%
Cholesterol 2.28mg 0%
Sodium 424.36mg 7%
Potassium 283.57mg 2%
Total Carbs 43.04g 6%
Sugars 22.93g 35%
Dietary Fiber 2.9g 4%
Protein 9.15g 7%
Iron 0.6mg 1%
Calcium 102.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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