No-Bake Snickers Snack Bars-Use up That Leftover Halloween Candy Recipe
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Ingredients:
- 5 snickers candy bars, diced, divided (i used 40 miniature snickers bars cut into 4 pieces each)
- 1 (12 oz) package mini marshmallows , the large bag (i used a 16 oz. container of marshmallow fluff)
Directions:
- Melt butter with 2 Snicker Bars.
- Add marshmallows and stir to melt.
- Add cereal.
- Add remaining diced bars.
- Press into greased 9 x 13-inch pan.
- Allow to cool for 20 minutes.
- Cut into bars before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.44 Kcal (529 kJ) | ||
| Calories from fat | 103.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.49g | 18% | |
|---|---|---|---|
| Cholesterol | 30.5mg | 10% | |
| Sodium | 31.28mg | 1% | |
| Potassium | 8.47mg | 0% | |
| Total Carbs | 5.93g | 2% | |
| Sugars | 2.54g | 10% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 0.46g | 1% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1mg | 5% | |
| Calcium | 3.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 594.29 Kcal (2488 kJ) | ||
| Calories from fat | 486.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.02g | 18% | |
|---|---|---|---|
| Cholesterol | 143.38mg | 10% | |
| Sodium | 147.02mg | 1% | |
| Potassium | 39.81mg | 0% | |
| Total Carbs | 27.85g | 2% | |
| Sugars | 11.96g | 10% | |
| Dietary Fiber | 0.57g | 0% | |
| Protein | 2.15g | 1% | |
| Vitamin C | 3.4mg | 1% | |
| Vitamin A | 1.2mg | 9% | |
| Iron | 4.6mg | 5% | |
| Calcium | 16.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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