No-Bake Chocolate Peanut Butter Cookies Made With Cream Recipe

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No-Bake Chocolate Peanut Butter Cookies Made With Cream
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Ingredients:

Directions:

  1. In large saucepan, melt butter over medium-high heat. Stir in brown sugar, cream, and cocoa; boil 1 minute.
  2. Remove saucepan from heat, add peanut butter and vanilla, and stir until smooth. Stir in oats and peanuts.
  3. Drop heaping tablespoonfuls of the batter onto wax paper–lined baking sheets, spacing 1 inch apart, and let cool until set, about 20 minutes.
  4. Storage suggestion: Keep the cookies at room temperature, between sheets of wax paper in an airtight container, for up to 3 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5341.45 Kcal (22364 kJ)
Calories from fat 2697.38 Kcal
% Daily Value*
Total Fat 299.71g 461%
Cholesterol 326.44mg 109%
Sodium 605.26mg 25%
Potassium 2320.22mg 49%
Total Carbs 557.11g 186%
Sugars 25.9g 104%
Dietary Fiber 100.35g 401%
Protein 154.27g 309%
Vitamin C 0.6mg 1%
Vitamin A 1.1mg 38%
Iron 40.4mg 224%
Calcium 610.9mg 61%
Amount Per 100 g
Calories 452.05 Kcal (1893 kJ)
Calories from fat 228.28 Kcal
% Daily Value*
Total Fat 25.36g 461%
Cholesterol 27.63mg 109%
Sodium 51.22mg 25%
Potassium 196.36mg 49%
Total Carbs 47.15g 186%
Sugars 2.19g 104%
Dietary Fiber 8.49g 401%
Protein 13.06g 309%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 38%
Iron 3.4mg 224%
Calcium 51.7mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 131
    Points
  • 144
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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