Directions:
- Place all ingredients into food processor and mix until smooth.
- Add more half and half until of smooth consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 341.45 Kcal (1430 kJ) | ||
| Calories from fat | 292.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.48g | 50% | |
|---|---|---|---|
| Cholesterol | 37.98mg | 13% | |
| Sodium | 884.91mg | 37% | |
| Potassium | 103.11mg | 2% | |
| Total Carbs | 1.85g | 1% | |
| Sugars | 1.47g | 6% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 10.24g | 20% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 46.8mg | 5% | |
| Amount Per 100 g | |||
| Calories | 360.46 Kcal (1509 kJ) | ||
| Calories from fat | 308.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.29g | 50% | |
|---|---|---|---|
| Cholesterol | 40.09mg | 13% | |
| Sodium | 934.18mg | 37% | |
| Potassium | 108.85mg | 2% | |
| Total Carbs | 1.95g | 1% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 10.81g | 20% | |
| Vitamin C | 3.4mg | 5% | |
| Iron | 0.6mg | 3% | |
| Calcium | 49.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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