Main
Recipes
New England Clam Chowder (Robert Irvine) Recipe

New England Clam Chowder (Robert Irvine) Recipe

Posted by

Rate It!

New England Clam Chowder (Robert Irvine)

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

4 slices bacon, diced
1 1/2 cups chopped onion
1 1/2 cups water
4 cups peeled and cubed potatoes
1 1/2 tsp salt
freshly ground black pepper
3 cups half-and-half
3 tbsp butter
2 (10-oz) cans minced clams

Directions:

Place diced bacon in large stock pot over medium-high heat. Cook until almost crisp; add onions, and cook 5 minutes. Stir in water and potatoes, and season with salt and pepper. Bring to a boil, and cook uncovered for 15 minutes, or until potatoes are fork tender. Add in the half-and-half, and the butter. Drain clams, reserving clam liquid. Stir the clams and 1/2 of the clam liquid into the soup. Cook for about 5 minutes, or until heated through. Do not allow the soup to boil.
Ladle into soup bowls and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.63 Kcal (2427 kJ)
Calories from fat	375.73 Kcal
		% Daily Value*
Total Fat	41.75g	64%
Cholesterol	112.78mg	38%
Sodium	1295.47mg	54%
Potassium	836.45mg	18%
Total Carbs	40.11g	13%
Sugars	7.72g	31%
Dietary Fiber	5.19g	21%
Protein	14.58g	29%
Vitamin C	8.7mg	14%
Vitamin A	1.4mg	48%
Iron	1.6mg	9%
Calcium	263.2mg	26%

Amount Per 100 g
Calories	111.8 Kcal (468 kJ)
Calories from fat	72.47 Kcal
		% Daily Value*
Total Fat	8.05g	64%
Cholesterol	21.75mg	38%
Sodium	249.88mg	54%
Potassium	161.34mg	18%
Total Carbs	7.74g	13%
Sugars	1.49g	31%
Dietary Fiber	1g	21%
Protein	2.81g	29%
Vitamin C	1.7mg	14%
Vitamin A	0.3mg	48%
Iron	0.3mg	9%
Calcium	50.8mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

New England Clam Chowder I

Bacon, diced, Chopped onion, Water and 6 more..
Swiss Potato Soup

Bacon strips, diced, Onion, chopped, Water and 6 more..
Oyster Chowder

Diced thick sliced bacon, Onion, diced fine, Water and 8 more..
Finnish Summer Soup

Water, Potatoes, peeled and halved, Salt and 8 more..
Red Potato Soup

Red potatoes, unpeeled, cut into 1-inch cubes and 14 more..
Red Potato Soup

Unpeeled small red potatoes, cut into 1-inch cubes and 14 more..
Red Potato Soup

Unpeeled small red potatoes, cut into 1-inch cubes and 13 more..
Split Pea Soup With Meatballs

Dry split peas, Carrots, sliced 1/2 inch thick and 15 more..
Split Pea Soup with Meatballs

Dry green split peas, Carrots , cut into 1/2-inch pieces and 16 more..
Provencal Potato Galette

Olive oil, Streaky bacon, finely chopped and 6 more..
Microwave Clam Chowder

Bacon strips, cut into 1/2-inch pieces, Chopped clams and 8 more..
Grandma's Corn Chowder

Diced bacon, Potatoes, peeled and chopped, Onion, chopped and 5 more..
Corn Chowder

Bacon, Onion, coarsely chopped, Water, Potato, cubed and 4 more..
Potato Soup

Potatoes, peeled and diced, Salt, Black pepper, Butter and 4 more..
Fish Chowder

Bacon strip, diced, Chopped onion, Water, Potato, cubed and 5 more..