Neiman Marcus Cheddar Cheese Biscuits Recipe

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Ingredients

Count

Nutrition

3209

Calories

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Ingredients:

Serving

2 1/2 cups all-purpose flour
1 1/2 tbsp baking powder
1 tsp salt
1 cup vegetable shortening
1 cup (4 oz.) freshly shredded sharp cheddar cheese
1 cup buttermilk
parchment paper

Directions:

Whisk together first 3 ingredients in a large bowl. Cut in shortening with a pastry blender until mixture resembles small peas and dough is crumbly; stir in cheese. Add buttermilk, stirring just until dry ingredients are moistened.
Turn dough out onto a lightly floured surface; knead 3 to 4 times. Place dough in a bowl; cover and chill 1 hour.
Preheat oven to 350°. Turn dough out onto a lightly floured surface. Pat or roll dough to 1-inch thickness; cut with a 1 1/2-inch round cutter, and place on parchment paper-lined baking sheets.
Bake at 350° for 20 to 22 minutes or until golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3208.97 Kcal (13435 kJ)
Calories from fat	1977.55 Kcal
		% Daily Value*
Total Fat	219.73g	338%
Cholesterol	156.21mg	52%
Sodium	2695.71mg	112%
Potassium	2939.64mg	63%
Total Carbs	260.9g	87%
Sugars	12.25g	49%
Dietary Fiber	9.83g	39%
Protein	42g	84%
Vitamin A	0.3mg	9%
Iron	4.9mg	27%
Calcium	1401.5mg	140%

Amount Per 100 g
Calories	391.64 Kcal (1640 kJ)
Calories from fat	241.35 Kcal
		% Daily Value*
Total Fat	26.82g	338%
Cholesterol	19.06mg	52%
Sodium	329mg	112%
Potassium	358.77mg	63%
Total Carbs	31.84g	87%
Sugars	1.5g	49%
Dietary Fiber	1.2g	39%
Protein	5.13g	84%
Iron	0.6mg	27%
Calcium	171.1mg	140%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

< 200 kcals

Weightwatchers Points

81.7

Points
88

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium,
High in Total Fat

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