Nacho-Rific Stuffed Chicken (Hungry Girl) Recipe

Posted by
Rate It!
Nacho-Rific Stuffed Chicken (Hungry Girl)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. 1. Preheat oven to 180.C.
  2. 2. Spray a large baking pan with nonstick spray and set aside.
  3. 3. To make the filling, combine beans, shredded cheese, and cheese wedges in a bowl. Mix thoroughly and set aside.
  4. 4. Using a blender or food processor, grind Fiber One cereal to a breadcrumb-like consistency. Remove blender from base, and add crushed chips, taco seasoning, and cayenne pepper. With the lid on, give it a good shake to mix. Transfer crumb mixture to a plate and set aside.
  5. 5. Lay cutlets flat on a clean, dry surface. Spoon filling onto the centers of the cutlets, evenly dividing it among them. Carefully roll each cutlet up over the filling (which may ooze a little, but don't worry!) and secure with toothpicks.
  6. 6. Cover each stuffed cutlet with 1 tablespoons taco sauce, using the back of the spoon or your fingers to coat. Carefully roll each cutlet in the crumb mixture, making sure to coat all sides - use a spoon or your fingers, if needed. Gently transfer to the baking pan.
  7. 7. Cover the pan with foil, and bake in the oven for 20 minutes.
  8. 8. Carefully remove foil, and bake in the oven for another 15 minutes, or until chicken is cooked through and outsides are crispy.
  9. 9. Let cool slightly and, if you like, serve with sour cream and/or salsa. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2483.28 Kcal (10397 kJ)
Calories from fat 958.9 Kcal
% Daily Value*
Total Fat 106.54g 164%
Cholesterol 141.07mg 47%
Sodium 3240.12mg 135%
Potassium 1773.55mg 38%
Total Carbs 313.6g 105%
Sugars 12.42g 50%
Dietary Fiber 29.04g 116%
Protein 89.47g 179%
Vitamin C 65.6mg 109%
Vitamin A 1mg 33%
Iron 28.8mg 160%
Calcium 869.4mg 87%
Amount Per 100 g
Calories 330.27 Kcal (1383 kJ)
Calories from fat 127.53 Kcal
% Daily Value*
Total Fat 14.17g 164%
Cholesterol 18.76mg 47%
Sodium 430.92mg 135%
Potassium 235.87mg 38%
Total Carbs 41.71g 105%
Sugars 1.65g 50%
Dietary Fiber 3.86g 116%
Protein 11.9g 179%
Vitamin C 8.7mg 109%
Vitamin A 0.1mg 33%
Iron 3.8mg 160%
Calcium 115.6mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 57.7
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top