Directions:
- Bring to a boil water and quick oats.
- Let stand 15 mins.
- Cream together 1/2 cup butter or margarine, brown sugar, white sugar And 2 well beaten eggs. Mix with oatmeal.
- Sift together flour, baking soda, cinnamon, and salt
- Add to mix and beat well.
- Pour into a 13 X 9 in. baking pan.
- Bake 350 degrees F 30 to 35 mins.
- FROSTING mix together melted butter or margarine, canned cream or milk, vanilla, and brown sugar.
- Spread on cake brown in oven for a few mins.
- Can add rasins or cocconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 865.94 Kcal (3626 kJ) | ||
| Calories from fat | 295.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.86g | 51% | |
|---|---|---|---|
| Cholesterol | 117.26mg | 39% | |
| Sodium | 1250.91mg | 52% | |
| Potassium | 270.61mg | 6% | |
| Total Carbs | 138.52g | 46% | |
| Sugars | 91.39g | 366% | |
| Dietary Fiber | 5.46g | 22% | |
| Protein | 8.59g | 17% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 3.7mg | 21% | |
| Calcium | 192.5mg | 19% | |
| Amount Per 100 g | |||
| Calories | 302.68 Kcal (1267 kJ) | ||
| Calories from fat | 103.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 51% | |
|---|---|---|---|
| Cholesterol | 40.99mg | 39% | |
| Sodium | 437.24mg | 52% | |
| Potassium | 94.59mg | 6% | |
| Total Carbs | 48.42g | 46% | |
| Sugars | 31.95g | 366% | |
| Dietary Fiber | 1.91g | 22% | |
| Protein | 3g | 17% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 1.3mg | 21% | |
| Calcium | 67.3mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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