Mushroom Sauté with Goat Cheese Crostini Recipe

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Mushroom Sauté with Goat Cheese Crostini

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Ingredients

Count

Nutrition

910

Calories

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Ingredients:

Serving

1/2 cup sun-dried tomatoes ( not oil- packed)
1 cup boiling water
6 tbsp (3/4 stick) butter
4 garlic cloves, chopped
1/2 tsp dried crushed red pepper
1/2 tsp dried thyme
1 lb fresh shiitake mushrooms, stemmed, sliced
12 oz button mushrooms, sliced
1/2 cup white wine
1 tbsp fresh lemon juice
8 artichoke hearts from 14-oz can, cut into 1/2-inch wedges
1/4 cup chopped fresh basil
1 tbsp chopped fresh parsley
1 crusty french-bread baguette, cut diagonally into 1/3-inch-thick slices
6 tbsp (3/4 stick) butter, melted
1/2 cup (about) freshly grated parmesan cheese
8 oz herbed goat cheese

Directions:

Place sun-dried tomatoes in small bowl. Pour boiling water over tomatoes; let soak until soft, about 20 minutes. Drain tomatoes; slice thinly. Set aside. Melt 4 tablespoons butter in heavy large skillet over medium heat. Add garlic, dried red pepper and thyme; sauté 1 minute. Increase heat to medium-high. Add shiitake and button mushrooms and sauté until brown, about 10 minutes. Add wine and lemon juice and simmer 2 minutes. Mix in sun-dried tomatoes and artichokes. (Can be prepared 2 hours ahead. Let stand at room temperature. Rewarm over medium heat before continuing.) Mix in basil and 2 tablespoons butter. Season to taste with salt and pepper. Transfer to bowl; sprinkle with chopped parsley.
Preheat oven to 375°F. Arrange baguette slices in single layer on baking sheet. Bake until golden, about 8 minutes. Remove from oven; maintain oven temperature. Brush each baguette slice with butter and sprinkle with Parmesan cheese. Return to oven; bake until cheese begins to melt, about 5 minutes.
Serve warm crostini with goat cheese and mushroom mixture.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	909.91 Kcal (3810 kJ)
Calories from fat	871.44 Kcal
		% Daily Value*
Total Fat	96.83g	149%
Cholesterol	253.28mg	84%
Sodium	174.47mg	7%
Potassium	330.59mg	7%
Total Carbs	6.37g	2%
Sugars	2.37g	9%
Dietary Fiber	1.74g	7%
Protein	7.39g	15%
Vitamin C	2.9mg	5%
Vitamin A	1.1mg	38%
Iron	0.6mg	4%
Calcium	97.6mg	10%

Amount Per 100 g
Calories	383.51 Kcal (1606 kJ)
Calories from fat	367.3 Kcal
		% Daily Value*
Total Fat	40.81g	149%
Cholesterol	106.75mg	84%
Sodium	73.54mg	7%
Potassium	139.34mg	7%
Total Carbs	2.68g	2%
Sugars	1g	9%
Dietary Fiber	0.74g	7%
Protein	3.12g	15%
Vitamin C	1.2mg	5%
Vitamin A	0.5mg	38%
Iron	0.3mg	4%
Calcium	41.1mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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