Directions:
- Preheat oven to 375°.
- Unroll crescent dough; separate into 8 triangles. On round pizza stone or pan, arrange triangles with points toward center. Press dough into a 12 circle, sealing seams.
- Toss mushrooms in melted butter; arrange evenly over top of dough. Sprinkle cheese over mushrooms, then Italian seasoning.
- Bake 20-25 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.34 Kcal (186 kJ) | ||
| Calories from fat | 32.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.63g | 6% | |
|---|---|---|---|
| Cholesterol | 8.31mg | 3% | |
| Sodium | 61.51mg | 3% | |
| Potassium | 48.33mg | 1% | |
| Total Carbs | 1.63g | 1% | |
| Sugars | 0.51g | 2% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 1.5g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 1% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 199.97 Kcal (837 kJ) | ||
| Calories from fat | 147.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.38g | 6% | |
|---|---|---|---|
| Cholesterol | 37.46mg | 3% | |
| Sodium | 277.4mg | 3% | |
| Potassium | 217.93mg | 1% | |
| Total Carbs | 7.37g | 1% | |
| Sugars | 2.29g | 2% | |
| Dietary Fiber | 0.63g | 1% | |
| Protein | 6.76g | 3% | |
| Vitamin C | 1.3mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.2mg | 1% | |
| Calcium | 130mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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