Directions:
- In large pot saute first 4 ingredients in oil til they start to sweat.
- Add garlic and broth.
- Simmer 20 min.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 91.94 Kcal (385 kJ) | ||
| Calories from fat | 61.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.82g | 10% | |
|---|---|---|---|
| Sodium | 77.62mg | 3% | |
| Potassium | 196.07mg | 4% | |
| Total Carbs | 6.69g | 2% | |
| Sugars | 2.39g | 10% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 1.47g | 3% | |
| Vitamin C | 6.5mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 31.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 95.54 Kcal (400 kJ) | ||
| Calories from fat | 63.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.09g | 10% | |
|---|---|---|---|
| Sodium | 80.65mg | 3% | |
| Potassium | 203.74mg | 4% | |
| Total Carbs | 6.95g | 2% | |
| Sugars | 2.49g | 10% | |
| Dietary Fiber | 1.46g | 6% | |
| Protein | 1.53g | 3% | |
| Vitamin C | 6.8mg | 11% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 32.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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