Mrs. Fields Pecan Pie Brownies Recipe

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Mrs. Fields Pecan Pie Brownies
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Ingredients
13
Count
Nutrition
453
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix pecan halves with 1 tablespoon of dark Karo syrup and set aside.
  2. Beat shortening with brown sugar until creamy.
  3. Add molasses, 2 tablespoons dark Karo syrup, and pecan pieces, blend.
  4. Beat in egg yolks and vanilla.
  5. Measure flour, add baking powder, baking soda, and salt.
  6. To batter slowly mix in dry ingredients until all ingredients are blended well.
  7. Place in a 8 x 8 greased baking pan.
  8. Top batter with arranged pecan halves that have been mixed with the dark Karo syrup.
  9. Place baking pan in a preheated oven at 350 for 25- 30 minutes.
  10. (if glass baking dish is used bake at 325 for 25- 30 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.14 Kcal (1897 kJ)
Calories from fat 226.36 Kcal
% Daily Value*
Total Fat 25.15g 39%
Cholesterol 48.1mg 16%
Sodium 768.05mg 32%
Potassium 260.9mg 6%
Total Carbs 52.7g 18%
Sugars 19.72g 79%
Dietary Fiber 3.78g 15%
Protein 5.72g 11%
Vitamin C 0.1mg 0%
Iron 2.7mg 15%
Calcium 143.8mg 14%
Amount Per 100 g
Calories 445.92 Kcal (1867 kJ)
Calories from fat 222.75 Kcal
% Daily Value*
Total Fat 24.75g 39%
Cholesterol 47.33mg 16%
Sodium 755.81mg 32%
Potassium 256.74mg 6%
Total Carbs 51.86g 18%
Sugars 19.4g 79%
Dietary Fiber 3.72g 15%
Protein 5.63g 11%
Vitamin C 0.1mg 0%
Iron 2.6mg 15%
Calcium 141.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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