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Mrs. Field's Cheesecake Brownie Cups Recipe

Mrs. Field's Cheesecake Brownie Cups Recipe

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Ingredients:

Serving

3 tbsp butter, softened
2 (3 oz) packages cream cheese, softened
1/3 cup sugar
2 tbsp flour
1 tsp vanilla
2 cups sugar
1 1/4 cups flour
1/4 tsp salt
6 tbsp cocoa
4 beaten eggs
3/4 cup vegetable oil
1 tsp vanilla

Directions:

Mix together the cheesecake ingredients; blend well. Set aside.
Brownies:.
Mix all ingredients together until smooth.
Reserve 1/2 cup of brownie batter for topping cream cheese mixture.
Fill cupcake cups 1/2 full, spoon cream cheese mixture on top of the brownie batter until the cupcake cup is 3/4 full.
Top with a scant teaspoons of brownie batter.
Place in a preheated 350 degree oven between 20 - 25 minutes until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.29 Kcal (860 kJ)
Calories from fat	105.27 Kcal
		% Daily Value*
Total Fat	11.7g	18%
Cholesterol	33.7mg	11%
Sodium	252.47mg	11%
Potassium	57.72mg	1%
Total Carbs	23.51g	8%
Sugars	13.98g	56%
Dietary Fiber	1.1g	4%
Protein	2.46g	5%
Iron	0.7mg	4%
Calcium	37.3mg	4%

Amount Per 100 g
Calories	431.27 Kcal (1806 kJ)
Calories from fat	221.15 Kcal
		% Daily Value*
Total Fat	24.57g	18%
Cholesterol	70.78mg	11%
Sodium	530.38mg	11%
Potassium	121.25mg	1%
Total Carbs	49.39g	8%
Sugars	29.36g	56%
Dietary Fiber	2.3g	4%
Protein	5.16g	5%
Iron	1.5mg	4%
Calcium	78.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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