Moose Nose Recipe

Posted by
Rate It!
Moose Nose
Add your photo!
Ingredients
4
Count
Nutrition
0
Calories
Total time
360
Minutes
Comments Print recipe

Ingredients:

  • 1 moose nose

Directions:

  1. Place nose in large pot - hide, hair and all!
  2. Boil for 2 hours.
  3. Don't look in the pot during cooking.
  4. Cool dish down until you can handle it, then skin the nose without fainting.
  5. Discard the hide. Wash the nose in cold water. Place the nose in a pot of clean, cold water. Add salt & pepper to your taste, bay leaves, and onions. Boil until tender.
  6. Chill and serve sliced on crackers with a smear of cream cheese.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.27 Kcal (1 kJ)
Calories from fat 0.06 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.02mg 0%
Potassium 0.46mg 0%
Total Carbs 0.07g 0%
Dietary Fiber 0.02g 0%
Protein 0.01g 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 313 Kcal (1310 kJ)
Calories from fat 72 Kcal
% Daily Value*
Total Fat 8g 0%
Sodium 23mg 0%
Potassium 529mg 0%
Total Carbs 75g 0%
Dietary Fiber 26g 0%
Protein 8g 0%
Vitamin C 47mg 0%
Iron 43mg 0%
Calcium 834mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free,
  • high fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top