Monkey Bread with Caramel Recipe

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Monkey Bread with Caramel
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Ingredients
5
Count
Nutrition
2332
Calories
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Ingredients:

Directions:

  1. Grease or spray 12-cup fluted tube pan.
  2. Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; place in pan. Mix butter and brown sugar; pour over biscuit pieces.
  3. Bake at 350 for 40-45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2332.38 Kcal (9765 kJ)
Calories from fat 889.12 Kcal
% Daily Value*
Total Fat 98.79g 152%
Cholesterol 244.03mg 81%
Sodium 820.49mg 34%
Potassium 789.21mg 17%
Total Carbs 369.21g 123%
Sugars 310.15g 1241%
Dietary Fiber 2.76g 11%
Protein 8.15g 16%
Vitamin C 0.2mg 0%
Vitamin A 1.1mg 38%
Iron 5.5mg 30%
Calcium 237.1mg 24%
Amount Per 100 g
Calories 426.32 Kcal (1785 kJ)
Calories from fat 162.51 Kcal
% Daily Value*
Total Fat 18.06g 152%
Cholesterol 44.6mg 81%
Sodium 149.97mg 34%
Potassium 144.25mg 17%
Total Carbs 67.48g 123%
Sugars 56.69g 1241%
Dietary Fiber 0.5g 11%
Protein 1.49g 16%
Vitamin A 0.2mg 38%
Iron 1mg 30%
Calcium 43.3mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.3
    Points
  • 66
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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