1. Grease or spray 12-cup fluted tube pan. 2. Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; place in pan. Mix butter and brown sugar; pour over biscuit pieces. 3. Bake at 350 for 40-45 minutes or until golden brown. Cool 5 minutes. Turn upside down; pull apart to serve. Serve warm
