Monkey Balls Recipe

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Monkey Balls
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Ingredients
5
Count
Nutrition
323
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Knead dough.
  2. Mix sugar and cinnamon in small bowl.
  3. Pinch off dough into walnut-size balls.
  4. Roll in melted butter, then in sugar-cinnamon mixture.
  5. Place in butter-greased bundt or angel food pan, in layers.
  6. Sprinkle nuts over each layer, if desired.
  7. Pour remaining butter and sugar over top.
  8. Let rise, about 10 minutes.
  9. Bake in 325 degree oven for 35 to 45 minutes.
  10. Invert onto plate while still warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 323.36 Kcal (1354 kJ)
Calories from fat 206.97 Kcal
% Daily Value*
Total Fat 23g 35%
Cholesterol 61.01mg 20%
Sodium 3.85mg 0%
Potassium 13.01mg 0%
Total Carbs 31.05g 10%
Sugars 29.43g 118%
Dietary Fiber 0.69g 3%
Protein 0.34g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 541.87 Kcal (2269 kJ)
Calories from fat 346.83 Kcal
% Daily Value*
Total Fat 38.54g 35%
Cholesterol 102.23mg 20%
Sodium 6.45mg 0%
Potassium 21.81mg 0%
Total Carbs 52.04g 10%
Sugars 49.31g 118%
Dietary Fiber 1.15g 3%
Protein 0.56g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.5mg 9%
Iron 0.2mg 1%
Calcium 33.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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