Mom's Porridge Recipe

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Ingredients:

Serving

1 cup white rice
4 cups water
2 tbsp sesame oil
2 ham hocks ( you can also use chicken bones)
1 chicken bouillon cube (optional)
soy sauce (to taste)

Directions:

Rinse starch from rice. Add water, ham hocks, and sesame oil.
Boil for approximately 2 hours or until desired consistency. Add water as needed.
If using chicken boullion, stir it inches.
Drizzle on soy sauce. If not using soy sauce, add salt to taste.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	238.28 Kcal (998 kJ)
Calories from fat	66.85 Kcal
		% Daily Value*
Total Fat	7.43g	11%
Cholesterol	0.13mg	0%
Sodium	243.98mg	10%
Potassium	45.02mg	1%
Total Carbs	38.69g	13%
Sugars	0.17g	1%
Dietary Fiber	0.49g	2%
Protein	3.58g	7%
Iron	2mg	11%
Calcium	30mg	3%

Amount Per 100 g
Calories	81.17 Kcal (340 kJ)
Calories from fat	22.77 Kcal
		% Daily Value*
Total Fat	2.53g	11%
Cholesterol	0.04mg	0%
Sodium	83.11mg	10%
Potassium	15.33mg	1%
Total Carbs	13.18g	13%
Sugars	0.06g	1%
Dietary Fiber	0.17g	2%
Protein	1.22g	7%
Iron	0.7mg	11%
Calcium	10.2mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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